Whilst they’re not actually sisters, Caterina and Effi of Sydney Food Sisters are alike when it comes to food. They love traditional recipes from their Italian and Greek backgrounds (respectively) as well as keeping up with the latest in modern baking. They are so talented that they took out the 2018 Sydney Markets’ Fresh Blogger of the Year Award.
The Sydney Food Sisters have done multiple take-over of the CSR Sugar Instagram. They’ve created delicious summer delights like Caramelised Pineapple Mojito to showstopping Christmas desserts like Strawberry Limoncello Trifle. With everything that they do, the Sydney Food Sisters put in 100% love into their recipes which shows in their gorgeous recipe photos. See their series of recipes below.
Pineapple Series
Caramelised Pineapple Mojito
Pineapple Banana Coconut Cake
Pineapple Flower Passionfruit Cake
Savory Series
Sweet Dukkah Crusted Tuna
Green Mango Prawn Salad
Caramelised Pork Betel Leaves
More Recipes
Vanilla Strawberry Breakfast Parfait
Strawberry Limoncello Christmas Trifle
Watermelon Granita
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I have been receiving your recipes for years. My computer recently had trouble, I took it down to apple and somehow they proceeded to loose all the recipes I had in the machine. Do you have a list you could send me, as I use to use them a great deal.
I would be grateful,
Thanks
Dee Gaudern.
Hi Dee,
We’re so glad you love our recipes. Unfortunately, we no longer have the option on our website to create your own “recipe book” to save your favourite recipes. They should all still be available to search and print out online. If anything is missing please email us and we will help where we can.
Kind regards,
The CSR Sugar Team