This luscious cream cheese icing has the perfect zing to take your cupcake or cake to the next level.Cream Cheese Icing
Product
Cream Cheese Icing
-
- Prep Time
- Minutes
- Difficulty Level Easy
PrintFriendly
PrintFriendlyIngredients
- 250g cream cheese, chopped, at room temperature
- 1 cup CSR Soft Icing Mixture
- Zest and juice of one lemon
Instructions
- Beat the cream cheese with an electric mixer until smooth and creamy.
- Add CSR Soft Icing Mixture, lemon juice and zest and beat until light and creamy.
- Spread or pipe over cakes and cupcakes.
- Ingredient : CSR Pure Icing Sugar
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