Crispy Crackling Pork with Sticky Bourbon Apples

Crispy Crackling Pork with Sticky Bourbon Apples

Crispy Crackling Pork with Sticky Bourbon Apples

Pork and apples go together like Christmas and Santa. Guarantee a crispy cracking on your pork with this triple tested Australian Women’s Weekly recipe. Serve it with the sticky bourbon apples for a perfect pairing.

Crispy Crackling Pork with Sticky Bourbon Apples

Product

CSR Brown Sugar

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