Walnut coffee layer cake

Walnut Coffee Layer Cake

Walnut Coffee Layer Cake

This delicious walnut coffee layer cake is incredibly moist and filled with a luxurious mascarpone coffee cream, then wrapped in a silky coffee infused icing and sprinkled with walnuts. Perfect with a cuppa for afternoon tea.


Tasting notes: CSR Dark Muscovado Sugar has a sweet treacle aroma which enhances the coffee flavours in this moist cake. CSR Raw Caster Sugar, with its softer caramel flavour, adds depth to the sweet complex flavours.

Recipe Rating

  • (5 /5)
  • 1 rating

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